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PRODUCTS

Xylitol

White crystal or crystalline powder, Sweetness equivalent to sucrose, extremely soluble in water (160g/100ml), slightly soluble in ethanol

Advantages

1. Sweetness equivalent to sucrose

2. Does not promote tooth decay

3. No blood sugar effect.

Applications

Chewing gum, chocolate, Confectionery, beverages, milk, yogurt, bread, preserved fruit, biscuits, jam etc.

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